Night Cleaner

General Responsibilities:

• Collect and wash up pots and pans.

• Clean food preparation areas and equipment, in addition to crockery and cutlery.

• Wash behind the hot line (oven, stove, fryers) to cut down on grease build up, which is a major fire hazard.

• Brush the grill and clean the fryers.

• Sweep and mop floors.

• Use cleaning solutions to remove stains and clean surfaces.

• Gather and empty trash and removed waste from premises to selected area.

• Wash floor mats, walls and ceilings.

Requirements:

• Must have experience of minimum 1 year.

• Have a legible handwriting.

• Personal hygiene practices a must.

• Must have a positive work attitude and work well with people.

• Generally, in an indoor setting.

• Mainly night schedule.

• Constant standing and walking.