• Giannis Group


Updated: Jun 16

The role of a waiter is to provide a friendly as well a fast service, maintaining the restaurant’s quality standards at all times. As waiters, you are in the eye of our valued customers. You should present a positive attitude as you perform your duties with professional efficiency, maintaining the quality standard in regards to food, presentation and service of Gianni’s Group at all times.


Recent Posts

See All

Supervisors are responsible for the business performance of the establishment, as well as maintaining high standards of food, service and health & safety.

Gianni’s Group Host/Hostess main job or goal is to impress the customers with the restaurants environment, food and also with the service provided by the restaurant.